Pay in 4 interest-free payments of $30.00 Learn more
Ships within 48 hours · Estimated delivery Sep 8 - Sep 13
Sip on Cosmopolitans while you learn to prepare Seared Scallops with Champagne Butter Sauce served over fresh greens
Featuring thin
Corn Syrup
THIS HOLIDAY DECOR PIECE ADDS A TOUCH OF FESTIVE CHARM TO ANY SPACE
Bring floral elegance to the kitchen with the exquisite In the Meadow Collection
Seafood Soiree! Tuesday, Apr. 29th Coffee Scoop Sip on Cosmopolitans while youTuesday, April. 29th. 6: 00 pm 8: 30 p. m. Demonstration Dive into an elegant evening of seafood delights with Chef Olivia. Begin with perfectly Pan Seared Scallops with Spring Pea Pure and Golden Butter Sauce, then master a luxurious Lobster and Asparagus Risotto. End the night with a sweet and tangy Rhubarb Upside Down Cake. This class highlights fresh, seasonal flavours. *Please ensure the menu meets your dietary restrictions, adjustments cannot be
US$ 34.00
US$ 111.00
US$ 145.00